A Guide to Tofu Add Comment Edit Siken, soft, firm, extra-firm…extra-extra firm? Whether you're a newbie or not, this guide to tofu will take the guesswork out of shopping and cooking. Share this post Related Posts Bakery Style Double Chocolate Muffins Crispy Baked Tofu Tacos with Cilantro Lime Slaw Bakery Style Chocolate Chip Muffins Baked Creamy Corn Casserole
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