Asparagus and Lemon and Basil Ricotta Stuffed Salmon Rolls with Lemon Sauce Add Comment Edit Salmon rolls stuffed with a summery lemon and basil ricotta and asparagus that is baked and served with a fresh and tasty lemon sauce! Share this post Related Posts Vegan waffles Pan Seared Scallops With Bacon Cream Sauce These vegan cauliflower hot wings are the perfect comfort food. Such a delicious The Best Salad Recipes For Summer
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